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Nutmeg Nutmeg adds a nice, nutty flavor when you add it in small amounts to baked goods. But eaten by the spoonful, it can cause big problems to your system. Even as little as 2 teaspoons can be toxic to your body because of myristicin, an oil that can cause hallucinations, drowsiness, dizziness, confusion, and seizures. Raw Kidney Beans Of all the bean varieties, raw red kidney beans have the highest concentration of lectins. Lectins are a toxin that can give you a bad stomachache, make you vomit, or give you diarrhea. It only takes 4-5 raw kidney beans to cause these side effects, which is why it’s best to boil your beans before eating. Raw Cashews The cashews you get in stores with a raw label aren’t exactly that. Before they hit shelves, they’re steamed to remove a toxin called urushiol in their shells. Urushiol is the same toxin you find in poison ivy. Eating pre-steamed cashews can cause an allergic reaction and can be fatal if your allergies are severe. Mangoes Just like raw cas

When it comes to snails, many people, especially in Nigeria, have several reservations towards it; some of which appear to be superstitious. However, health-wise, the meat of snail is considered to be high-quality food packed with protein and is also a great source of iron. It contains 15% protein, 80% water, and 2.4% fat which makes it an alternative food for people requiring a high protein low-fat diet. Here’s a breakdown of individual benefits snail provides the body. Protein Snails do provide a low-calorie source of protein which is essential for building and repairing muscle and is also better at filling you up than carbs and fat. Many people look to seafood as an easy source of protein, but actually, snails have more. Iron The iron nutrient found in snails is essential for building red blood cells and carrying energy around the body. A lack of iron can lead to extreme fatigue and anemia. Vitamin B12 Often cited as the ‘energy vitamin’, B12 is needed to build red blood cells, keep

The kidneys filter waste products from the blood and send them out of the body in the urine. They are also responsible for balancing fluid and electrolyte levels. Water is one of the most importantTrusted Source drinks for the body. The cells use water to transport toxins into the bloodstream. The kidneys then use water to filter these toxins and create the urine that transports them out of the body. Inadequate water intake can also increase the risk of developing kidney stones. 2. Fatty fish Salmon, tuna, and other cold-water, fatty fish that are high in omega-3 fatty acids can make a beneficial addition to any diet. The body cannot make omega-3 fatty acids, meaning they have to come from a person’s diet. Fatty fish are a natural source of these healthful fats. 3. Sweet potatoes Sweet potatoes are similar to white potatoes, but their excess fiber may cause them to break down more slowly, resulting in less of a spike in blood sugar levels. Sweet potatoes also contain vitamins and miner

A professor of haematology and transfusion medicine, College of Medicine, University of Lagos, and consultant haematologist at the Lagos University Teaching Hospital, Sulaimon Akanmu, tells ARUKAINO UMUKORO about the use of products, popularly referred to as ‘blood tonics’ What are the major functions of the blood in the body? A major function of the blood to the human body is that it collects and delivers oxygen from the lungs to the tissues via an important protein component called the haemoglobin in the red blood cell. The absence of the red cells and therefore haemoglobin means oxygen will not get to the body tissues, like the heart or the brain, which means the life span of a person can end within 180 minutes. Without blood collecting and delivering oxygen to the tissues, there is no life. The second major function of the blood is to transport rich metabolic products such as carbon dioxide and carbon monoxide throughout the body. Also, the white blood cells provide the body with a

Nigerians share a common love for Garri. We love to drink it with cold water and sugar. We also love to sprinkle it into hot water and pound it into smooth Eba to enjoy with our favourite soups. Garri is also one of Nigeria’s most affordable and easily accessible foods. It has an extremely long shelf life-up to a year- and requires very little effort to store. Simply keep your Garri in a cool, dry place and you should have no problems. Garri can actually be said to be Nigeria’s staple food. ITS IMPROVE OUR EYES  Yes, you read that right! You are not the only one who would be surprised by this. Contrary to popular opinion, Garri is quite good for the eyes. It contains the compound known as bakarotennya a compound key to preventing blindness. It also contains vitamin A, which protects the surface of the eyes- the cornea. Don’t keep this important information to yourself. Make sure you share it with your friends, family and Social Media followers. ITS HELPS TO PREVENT CANCER Believe your

What Causes Poor Gut Health? Digestive issues can have multiple causes, from food allergies or sensitivities to an imbalanced diet. If you’re experiencing abdominal pain, bloating, or any other gastrointestinal symptoms, it could be related to: Food allergy or sensitivity: Food allergies and sensitivities can trigger multiple digestive issues. Symptoms can vary depending on the condition’s type and severity, but common issues include diarrhea, abdominal pain, nausea, and vomiting. Celiac disease: Celiac disease is an autoimmune disorder that causes damage to the small intestine when a person consumes gluten. It can impact the body’s ability to absorb nutrients and lead to symptoms like chronic fatigue, diarrhea, constipation, abdominal pain, gas, and bloating. Imbalanced diet: Your gut needs a variety of nutrients to thrive. Consuming too many foods or drinks high in sugar, artificial sweeteners, saturated and/or trans fats, and animal proteins can contribute to poor gut health and in

Follow this guide and diet for Treating and preventing body Odor : Take your Bathe Regularly. Daily bathing, especially with an antibacterial soap, reduces the growth of bacteria on your skin. Wear clothes that suit your activity. For daily wear, choose natural fabrics, such as cotton, wool and silk. ... Try relaxation techniques. ... Change your diet. 1. Eating much of green leafy is beneficial in a number of ways. Kale, spinach and watercress contain high levels of chlorophyll that neutralize odour causing compounds. Switch to a green rich diet and experience the change yourself. 2. Citrus fruits like lemons and oranges minimize the accumulation of toxins in the body thereby curbing the growth of odour-producing bacteria. A glass of lukewarm lemon water or fresh orange juice can also be very refreshing for your system. 3. Green tea is Known for its antioxidant properties, regular consumption of green tea can help battle bad breath, body odour and stinky feet. Have two to three cups o